Why Kloosterboer?

Kloosterboer, founded in 1925, is a financially strong and independent family business. With more than 4.700.000 m3 of refrigerated capacity, Kloosterboer is a front-runner in logistics services in Western Europe for temperature controlled food products (including fish, meat, fruit, fruit juices and concentrates, dairy and potato products). We specialise in storage, stevedoring, logistics, handling customs formalities and logistical IT solutions.

With more than six hundred employees, nine locations in the Netherlands and six abroad, 90 years of experience and an international network, we can address each and every logistic demand.

Kloosterboer’s mission

Kloosterboer provides a sustainable and innovative logistics service package in the supply chain for conditioned food products, to achieve significant operational and financial performance improvements for its B2B clients.

Quality and productivity

Quality and productivity are the basis of our daily operations at Kloosterboer.

We have the following quality certificates which are reviewed annually by internal quality specialists:

  • AEO
  • BIOSUISSE
  • BRC
  • HACCP
  • IFS
  • ISO 9001
  • ISPS
  • SKAL
  • BREEAM-NL